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Recipes by Category
- Recipes(Categories)
- Breads
- Desserts
- Soups
- Pasta
- Whole Grain Farro
- Rye Berries/Flour
- Cracked Emmer
- Split Farro and Wild Rice
- Submit a Recipe
- Breads
- Emmer Gougeres (French Cheese Puffs)
- Lisa’s Pumpkin or Yam Bread
- Polenta Quick Bread with Lemon and Thyme
- Portage Bay Pancakes
- Quick Rye Bread (Matbrod)
- Bluebird Kitchen’s Classic Whole Wheat Loaf
- Rye Bread with Yogurt and Caraway Seeds
- Sweets
- Vegan Emmer Pancakes
- Emmer Banana Blueberry Muffins
- Best Whole Grain Pie Crust
- Emmer Coffee Cake
- Lemon Ginger Sugar Cookies
- Market Chocolate Hazelnut Emmer Brownies
- Pretiola Bakery's Whole Wheat Raisin Scones
- Red Velvet Cake, by June Pagan
- Soups
- Bluebird Farm’s Farro Soup With Squash Vines, Lemon and Yogurt
- Creamy Farro and Chickpea Soup
- Zupa di Farro con Ceci Beans & Funghi
- Cracked Emmer Cereal
- Emmer Polenta with Cheese
- Quick Emmer Risotto
- Pasta
- Rustic Emmer Pasta
- Rye Berries/Flour
- Spring Salad of Rye Berries, Fennel, and Green Peas
- Whole Grain Emmer Recipes
- Heirloom Chef's Emmer Fennel Salad with Caramelized Onions
- Crush’s Farro Risotto
- Emmer Farro Chimichurri with Zucchini and Olives
- Farro and Foraged Morel Mushrooms with Asparagus and Garlic Chives
- Farro with Marscapone & Parsnips
- Farro with Sausage and Apples
- Medieval Farro Salad
- Pollo Eoliana (Chicken) with Farro
- Emmer “Cornbread” and Sausage Stuffing
- Farro & Christmas Bean Gratin
- Emmer / Farro Caprese Salad
- Emmer / Farro Salad with Fresh Garden Vegetables
- Emmer / Farro with Arugula & Goat Cheese
- Fresh Herbs & Farro Salad
Products
- Emmer Farro
- 2 lb Organic Emmer Pancake & Waffle Mix
- 2 lb Organic Emmer Flour - Fine
- 4.5 lb Organic Emmer Flour - Fine
- 20 lb Organic Emmer Flour - Fine
