• Bluebird Kitchen’s Classic Whole Wheat Loaf
• Emmer Bread in the Bread Machine

• Lisa’s Pumpkin or Yam Bread
• Quick Rye Bread (Matbrod)
• Polenta Quick Bread with Lemon and Thyme
• Portage Bay Pancakes

Sweets

• Best Whole Grain Pie Crust
• Emmer Coffee Cake
• Market Chocolate Hazelnut Emmer Brownies
• Pretiola Bakery’s Whole Wheat Raisin Scones
• Lemon Ginger Sugar Cookies
  

Soup

• Bluebird Farm’s Farro Soup With Squash Vines, Lemon and Yogurt

Whole Grain Farro- Served Hot/Warm

• Farro and Foraged Morel Mushrooms with Asparagus and Garlic Chives
• Crush’s Farro Risotto
• Medieval Farro Salad
• Farro with Marscapone & Parsnips
• Farro with Sausage and Apples
• Pollo Eoliana (Chicken) with Farro

Whole Grain Emmer Farro- Served Cold

• Emmer Farro Salad with Fresh Garden Vegetables
  

Rye Berries

• Spring Salad of Rye Berries, Fennel, and Green Peas