Hancrafted Blends
Emmer Pancake and Waffle Mix
Try them and you may never eat conventional hotcakes again. Rich emmer flavor and fresh-ground goodness make this popular mix a hit with young and old alike. Made from fresh-milled Bluebird Emmer Farro flour, organic cane sugar, aluminum-free baking powder, baking soda, and sea salt. Add egg and buttermilk (see our Recipes page for a vegan option). Cooking instructions included.
Bluebird Old World Cereal Blend™
Old-world rye flavor complements the sweetness of Bluebird Emmer Farro, while nutritious flax ups the fiber in this full-bodied, hearty morning cereal blend. Brings great texture and fiber to baked goods, too. Cooks in 15 minutes. Cooking instructions included.
Emmer Sage Biscuit Mix
Our own savory blend of freshly milled Bluebird Emmer Farro flour and dried garden sage produces light and fluffy, perfectly mouthwatering biscuits that complement any soup or salad. We find ourselves mixing these up for an afternoon snack, served with a dollop of Back 40 Honey and a cup of tea. Bakes in 10-12 Minutes. Add butter and buttermilk. Cooking instructions included.
Potlatch Pilaf: NEW!
A uniquely Northwest blend of Bluebird’s golden farro splits and dark Wild Rice from Oregon’s Willamette Valley. Perfect for pilaf, wraps, stuffings, and grain salads. Cooks in 45 minutes. Add water and oil. Cooking instructions included.
